Recipe by suzanne
"The stems can be tough on kale, so remove as much of the stem as possible."
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white onion, sliced
Red Delicious apples, cored and cut into bite-size pieces
apple cider vinegar
ground black pepper
chopped kale leaves
This was great. I used it for an Easter dinner and the whole family was impressed with the mix of flavors.
This was absolutely delicious! My wife is not a big fan of onions so I only used half an onion and chopped it. Otherwise, prepared as suggested. A+
* Percent Daily Values are based on a 2,000 calorie diet.
Sauteed Kale with Apples
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 36
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