“Sauteed green beans with bacon and slivered almonds. I made this as a side for Easter dinner this year and everyone raved!”
Cooking Level: Expert
Cooks I Like
Cooking Level: Intermediate
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
Slow-cooked green beans with bacon—it's Southern-style comfort food at its best.
Thick or thin, whole or French cut, raw or cooked, green beans are the best side.
See how to make a quick-and-easy green bean side.