print icon
Print This Recipe

Sauteed Green Beans

SUBMITTED BY: Lizzie  PHOTO BY: CookinginFL 

"Sauteed green beans with bacon and slivered almonds. I made this as a side for Easter dinner this year and everyone raved!"
Sauteed Green Beans Recipe
RECIPE RATING:
This recipe has been rated 62 times with an average star rating of 4.2
Read Reviews (49)
PREP TIME  5 Min
COOK TIME  25 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 5 slices bacon
  • 1/2 cup slivered almonds
  • 1 (16 ounce) package frozen cut green beans
  • 1/4 cup butter

DIRECTIONS

  1. Place bacon in a large skillet over medium-high heat. Cook until browned on one side, then turn over to cook on the other side. Add the almonds to the skillet at this time, and cook, stirring until light golden brown.
  2. Remove the bacon from the skillet, leaving the bacon drippings. Crumble or chop bacon, and return to the skillet. Melt the butter in with the drippings. Add the green beans; cook and stir until tender, about 8 minutes.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on nov. 23, 2006 by STERPH116 
We added a little onion to the pan to sautee with the bacon, used fresh green beans, and added... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.24 star rating.
Reviewed on jun. 21, 2008 by CookinginFL 
Made this one tonight to go with ham...made exactly as written except that I used a bag of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed on nov. 14, 2006 by Tania T.B. 
love this recipe. have been making it for years for thanksgiving (served warm) & summer meals... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on jan. 26, 2008 by wannabe chefette 
Who knew green beans would have so much flavor! These were delicious. I did drain most of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on aug. 29, 2006 by Mommyof2 
I do not know what all these other people are talking about - this recipe was AWESOME. I made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on nov. 24, 2006 by BABIDOLL02 
Loved this! I used peppered bacon. Yum. Next time I won't use so much of the bacon grease... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on nov. 22, 2008 by Saraskitch 
This has now replaced the same old green bean casserole at our thanksgiving. I use fresh green... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on nov. 28, 2007 by Terra 
I made this once for a family dinner and now I am the official green bean maker for holiday... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed on may 23, 2004 by Wilemon 
We enjoyed this recipe. When I make this again I will add garlic. Thanks Lizard. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on nov. 23, 2007 by marci 
this was delicious. i made it for my family for thanksgiving and they all absolutely loved it.... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

Recipe Submitter:

Photo by Lizzie

Cooking Level: Intermediate

Home Town: Columbus, Ohio, USA

My Profile | Cooks I Like | Reviews | Photos | Recipes | Blog

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

Nutritional Information
Sauteed Green Beans

Servings Per Recipe: 6

Amount Per Serving

Calories: 205

  • Total Fat: 17.5g
  • Cholesterol: 27mg
  • Sodium: 201mg
  • Total Carbs: 7.2g
  •     Dietary Fiber: 3.3g
  • Protein: 5.9g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?