I picked this to go with a garlic-lime chicken recipe. I love cilantro, so I figured this would be awesome. Eh... it was just alright. The flavors went well together and everyone ate an enjoyed it for the most part, but the flavors didn't blend to make a new tasty flavor, which is what I was hoping for. It tasted like tangy sour cream with cilantro and a little kick, but it was missing something. That said, I totally appreciate the cooking method offered here. Wrapped in the microwave and cooked for 10 minutes then dropped in some butter and pan cooked for another 5 or so, slightly browned... perfection.
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I picked this to go with a garlic-lime chicken recipe. I love cilantro, so I figured this...