delicious and really easy to make! :D

This turned out excellent. Only difference is I used spicy sausage since that's all I had on hand. I was slightly concerned about the spiciness but it was perfect. I used the sun dried tomatoes packed in oil. While baking I tented with foil because I was worried it would brown too much. I prepared this the night before and heated it up the following morning. Great. Will make again!

This is excellent. I love it! Bf liked it very much too. I used bacon as I didn't have sausage, but I'm sure it would be just as good with sausage. To make things easier on myself, I just chopped the sun dried tomatoes in the food processor with the rest of the ingredients that needed mixed with it. Takes a few pulses and voila! mixed together and chopped sun dried tomatoes all at the same time. I used the jarred sun dried tomatoes in oil for this recipe as it didn't say one way or the other. Worked perfectly. At the written time and temp it got pretty dark; I probably should've checked on it, but it really didn't affect the taste at all. Still very wonderful. Thanks for the recipe! We will make it again.