More Recipes Like Sausage Vegetable Packets

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Sausage and Vegetable Skillet

Submitted by: Ruby Williams

'This hearty stovetop entree has been a family favorite for years,' writes Ruby Williams of Bogalusa, Louisiana. 'The variety of vegetables makes this dish attractive. Cooking time is minimal.'

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'Dinner doesn't get any easier than this stovetop meal for two that I created one night,' relates Lela Rauch from Oakland, Michigan. 'My husband insisted that I remember the colorful combination so that I could make it again.'

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Cheesy Vegetable Medley

Submitted by: Suzanne Priest

'This side-dish casserole is great using tomatoes and zucchini from your garden,' writes Suzanne Priest of Attleboro, Massachusetts. 'And it cooks in the microwave to keep your kitchen cool.'

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Italian Sausage and Vegetable Roast

Submitted by: Campbell's Kitchen

Sweet Italian sausage, red peppers, tomatoes and fresh fennel roast to perfection with oregano and Swanson® Chicken Broth, and are served over creamy polenta.

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Mom's Vegetable Medley

Submitted by: Sue Gronholz

A colorful mix of zucchini, onion, celery, green pepper and tomato is at its tasty best in this simple side dish. Mom came up with this recipe as a way to use up her garden vegetables. It has the taste of summer. -Sue Gronholz, Columbus, Wisconsin

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Polynesian Sausage Supper

Submitted by: Laura McCarthy

'When my sister first served us this unusual medley, I couldn't believe how good it was because she had thrown it together so quickly,' informs Laura McCarthy of Butte, Montana. 'Sweet pineapple really adds to the taste.'

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Sausage and Vegetable Stovie

Submitted by: dSquib

This is a very easy and basic recipe adapted from a traditional Scottish dish. It's ideal for utilizing leftovers or working from a limited kitchen.

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Sausage Cabbage Skillet

Submitted by: Yvette Rothrock

For one-dish dinner, Yvette Rothrock of Winslow, Indiana simmers together this hearty combination. 'Sometimes I use sauerkraut in place of the cabbage,' she notes. 'When time allows, you can also bake it in the oven rather than cook it on the stovetop.'

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Apple Sausage Pitas

Submitted by: Michelle Komaroski

'This is such a simple recipe, but it's my favorite breakfast for family or company,' reports Michelle Komaroski of Pueblo, Colorado. Filled with sausage and apple slices, the meal-in-hand sandwiches are great to munch on the way to work or school.

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Polenta with Italian Sausage

Submitted by: Peggy Ratliff

This recipe came from my mom, who brought it over from Europe. When I first made it, everyone wanted to know where I got the recipe. I've copied it numerous times for friends.