READY IN ABOUT 1¼ hrs

Sausage-Stuffed Mushrooms

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"Just something a little different from the clam-based stuffing(s). Basic recipe you can change to suit your personal tastes. I usually cook and stir the mushrooms in butter before stuffing, but that's just my preference. The guys LOVE these during football/dart nights." — Jamie Girl

Directions

Preheat oven to 325 degrees F (165 degrees C). Grease a baking sheet.
Melt butter in a large skillet over medium heat; cook and stir mushrooms in butter until softened, about 5 minutes. Transfer mushrooms to a plate and allow to cool.
Heat another skillet over medium-high heat; cook and stir sausage, onion, and garlic until meat is crumbly, evenly browned, and no longer pink, about 10 minutes. Drain and discard any excess grease. Transfer mixture to a large bowl and stir in bread crumbs, Parmesan cheese, mozzarella cheese, Italian seasoning, and parsley.
Arrange mushrooms gill sides up on prepared baking sheet. Spoon sausage mixture into mushroom caps.
Bake in preheated oven until cheese is melted, about 30 minutes.

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PREP 15 mins
COOK 50 mins
READY IN 1 hr 5 mins

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Nutrition

Calories
141 kcal
7%

Carbohydrates
7.9 g
3%

Cholesterol
21 mg
7%

Fat
8.9 g
14%

Fiber
1.1 g
5%

Protein
8.5 g
17%

Sodium
333 mg
13%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Sausage-Stuffed Mushrooms

Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories: 141
Calories from Fat: 80

% Daily Value *
Total Fat 8.9g 14 %
Saturated Fat 4.1g 21 %
Cholesterol 21mg 7 %
Sodium 333mg 13 %
Potassium 308mg 9 %
Total Carbohydrates 7.9g 3 %
Dietary Fiber 1.1g 5 %
Protein 8.5g 17 %
Sugars 1.9g
Vitamin A 3 %
Vitamin C 4 %
Calcium 12 %
Iron 10 %
** Thiamin 21 %
Niacin 40 %
Vitamin B6 10 %
Magnesium 5 %
Folate 11 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.