Photo of: Sausage and Vegetable Skillet

Sausage and Vegetable Skillet

Submitted by: Ruby Williams 
'This hearty stovetop entree has been a family favorite for years,' writes Ruby Williams of Bogalusa, Louisiana. 'The variety of vegetables makes this dish attractive. Cooking time is minimal.' 

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Photo of: Simple Squash and Sausage

Simple Squash and Sausage

Submitted by: Lela Rauch 
'Dinner doesn't get any easier than this stovetop meal for two that I created one night,' relates Lela Rauch from Oakland, Michigan. 'My husband insisted that I remember the colorful combination so that I could make it again.' 

Photo of: Sausage Cabbage Skillet

Sausage Cabbage Skillet

Submitted by: Yvette Rothrock 
For one-dish dinner, Yvette Rothrock of Winslow, Indiana simmers together this hearty combination. 'Sometimes I use sauerkraut in place of the cabbage,' she notes. 'When time allows, you can also bake it in the oven rather than cook it on the stovetop.' 

Photo of: Skillet Sausage and Stuffing

Skillet Sausage and Stuffing

Provided by: Campbell's Kitchen
A mixture of sweet and hot Italian pork sausage, onion, green pepper and Pepperidge Farm® Herb Seasoned Stuffing are cooked together to make a savory skillet dish. 

Photo of: Maple Sausage Skillet

Maple Sausage Skillet

Submitted by: Dottie Tarlton 
'Maple syrup adds sweetness to this yummy stir-fry,' says Dottie Tarlton of Malvern, Arkansas. 'I sometimes add a little broccoli, too, for a change of pace.' Add a green salad and a crusty loaf of bread for a complete meal in minutes. 

Photo of: Sausage and Broccoli Skillet

Sausage and Broccoli Skillet

Provided by: Campbell's Kitchen
Hot cooked pasta is topped with a hearty and flavorful sauce made with Campbell's® Condensed Cream of Broccoli Soup, sausage, onion, garlic, broccoli cuts and Parmesan cheese. 

Photo of: Sausage Pepper Skillet

Sausage Pepper Skillet

Submitted by: Margaret Kruse 
'We try to eat healthy, but that can be difficult with our busy schedules,' writes Margaret Kruse from Virginia Beach, Virginia. 'To save time, I freeze chopped onions and peppers to use in entrees like this one. And to cut back on calories and fat. I saute foods in fat-free Italian salad dressing.' 

Polish Sausage Kraut Skillet

Submitted by: Amy P. 
Home Town: Cadillac, Michigan, USA
Living In: Saint Louis, Missouri, USA
Sauerkraut and Polish sausages are simmered in a creamy, mild sour cream sauce scented with caraway seed. 

Photo of: Tomato Sausage Stew

Tomato Sausage Stew

Submitted by: Jeanette Jones 
My husband and I host a soup luncheon at his office every Christmas. When trying out new recipes for it. I modified one to make this hearty stew. It combines my favorite sausage with fennel and garlic. --Jeannette Jones of Muncie, Indiana 

Photo of: Homemade Pork Sausage

Homemade Pork Sausage

Submitted by: Bertha Bench 
These county-style patties are so simple to prepare. You'll never again settle for store-bought versions that are loaded with preservatives and not nearly as good. 
 
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