Sausage Spanish Rice Recipe
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Sausage Spanish Rice

By: Taste of Home's Fast Family Favorites  
"To add a little more zip to this hearty entree, use hot salsa."

Rating: This weblink has been rated 10 times with an average star rating of 4.6 Read Reviews (9)

Rate/Review | 631 people have saved this

What to Drink?

Wine Syrah
 

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound bulk pork sausage
  • 1 medium onion, chopped
  • 1 cup chopped celery
  • 1 (28 ounce) can diced tomatoes, undrained
  • 2 1/2 cups water
  • 1 1/4 cups uncooked long grain rice
  • 1/2 cup chili sauce or salsa
  • 1 1/2 cups shredded sharp Cheddar cheese

Directions

  1. In a skillet, cook sausage, onion and celery over medium heat until meat is no longer pink and vegetables are tender; drain. Add tomatoes, water, rice and chili sauce. Cover and cook over low heat for 30 minutes or until rice is tender. Remove from the heat. Sprinkle with cheese; cover and let stand for 5 minutes or until cheese is melted.

Footnotes

  • © 2002 Reiman Media Group, Inc.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2008 by wrippeon 
This rice is very good!! I made this tonight & everyone raved at how good it was. It is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2008 by Chris 
i admit i was a bit skeptical of the ingredient proportions in this dish, but it came out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2008 by cookingforlove 
This was great I only had italin spiced sausage so I used that and it was wonderful. Nice and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by Mpresid 
This was a big hit with my hubby. I would definitely make it again! I didn't need to make any... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2008 by tat2whttrsh aka Lambchop's Mom 
This is a hearty meal, and also good with kielbasa. This doubles REALLY well. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2009 by CATHYJK 
This was very good and my kids loved it. It was easy to prepare and quick from prep to table.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2009 by Lori 
I used turkey breakfast sausage and I didn't have celery so I omitted it. I am rating this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2009 by ShirleyB 
This is an excellant receipe. However, there are two of us, I will make half a receipe next... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2009 by Debi 
This was delicious. My picky eaters liked it. I didn't have quite enough salsa so I used... MORE

 
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