I was planning to make sausage, peppers and onions for dinner since I had some leftover sausages from the day before, but I thought a nice soup would be perfect for such a cold and windy winter day. I googled "sausage soup" and this recipe came up. I had all of the ingredients on hand, so I made it. I'm glad I did. I sliced the sausages thinly, an obvious step I guess, but not on the recipe. I sauteed them in olive oil and made the rest exactly as the recipe calls for. The results were outstanding. I served it with some homemade bread and with the garlic salt on the side. Delicious.
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I was planning to make sausage, peppers and onions for dinner since I had some leftover...