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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 17, 2007
we loved these! i used a can of manwich instead of the seasoning and tomato paste though. and i just bought hot sausage patties instead of bob evans. tasted like a hot sausage sandwich. i didn't add the peppers though, just onion.
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Reviewer:

Emma
Photo by Emma
Cooking Level: Expert
Living In: Pittsburgh, Pennsylvania, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jul. 18, 2007
I made this with low fast chicken sausage and we loved it and the nice part is the fat was SO MUCH LOWER - 6 grams per serving.
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Reviewer:

Lisa Wilburn
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jun. 13, 2006
Very yummy, gives plain sloppy joes some spice! don't like the extra calories, but sometimes the splurge is worth it! I've used venison sausage too and is equally as good.
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Reviewer:

Amanda
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Cooking Level: Expert
Living In: Cleveland, Oklahoma, USA
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The reviewer gave this recipe 0 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 29, 2005
You got to be kidding! Maybe once a year. Read only as far in the nutrition, "35g fat..." and stopped there. About the only recommendation would come from a cardiac surgeon who needs the practice to keep his skills up, or has a kid going to college and needs to fund that.
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14 users found this review helpful

Reviewer:

take10
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