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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 16, 2007
My husband really liked this, as did my 1 year old. There was something about it I did not care for, though. Perhaps it was the cottage cheese. I prefer an eggy-er texture.
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Reviewer:

ADMiller
Cooking Level: Intermediate
Living In: Springfield, Missouri, USA
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