Absolutely deeee-lish! My husband loved it, I made the 8 servings for the two of us b/c Mondays are left over day and this is one dish we cannot wait to eat again! Also great w/eggs for breakfast. Only minor changes I made were I used 1 green, yellow, red & orange pepper,lots of fresh garlic & added baby carrots. I browned everything in stages & seasoned each time w/s&p, italian seasoning & grated clove of garlic before adding to casserole dish & baked for 45minutes. After reading previous reviews I was concerned w/it being bland but not at all after seasoning the dish every step of the way! The prep time is TOTALLY worth it, great easy dish for pot-luck get togethers. Paired it w/a wedge of Italian bread & bottle of Pinot Noir....mmmmmm!
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Absolutely deeee-lish! My husband loved it, I made the 8 servings for the two of us b/c...