More Recipes Like Sausage-Peach Puff Pancake

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Sausage-Broccoli Puff Pancake

Submitted by: Kathy Steppler

This pretty pancake looks so fancy but is actually quite easy to prepare. It's packed with lots of flavors and is especially fun to serve to overnight guests.

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Apple Puff Pancake

Submitted by: Sharon Emery

'For a light breakfast, lunch or brunch entree, this fluffy baked pancake is very little fuss,' assures Sharon Emery , New Burnside, Illinois. 'It's economical too.'

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Apple Puff Pancake

Submitted by: KMKIDMAN5

Apples are baked into a breakfast cake. This is so delicious that you don't need to add any syrup. A great alternative to regular pancakes.

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Honey Pancake Puff

Submitted by: Bonnie Molleston

A tender and delicious breakfast souffle with honey and cream cheese.

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When our two college-age sons come home, they request their favorite apple pancake recipe. I especially like to make it in the fall...after my husband and I have purchased our usual 4 bushels of apples!

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Aunt Edith's Baked Pancake

Submitted by: Marlon Kirst

'MY AUNT made a mighty breakfast that revolved around 'The Big Pancake'. I always enjoyed watching as she poured the batter into her huge iron skillet, then baked the confection to perfection in the oven. 'The delicious result defied description! It was a sort of combination pancake, waffle and cruller. 'Sprinkled with powdered sugar and garnished with wedges of lemon, this crispy, golden-brown treat--which covered a dinner plate!--was as delightful to the eye as it was to the palate.'

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Maple Bacon Pancake

Submitted by: CHEFJULIE1

Home Town: Boulder, Colorado, USA

Living In: Chesterfield, Virginia, USA

A sweet and savory oven pancake with cheese, bacon and maple syrup.

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German Pancake

Submitted by: Renae Moncur

Piping hot and puffy from the oven, this golden pancake made a pretty presentation for a skier's theme breakfast I hosted. Served with my homemade buttermilk syrup, it's an eye-opening treat. That easy syrup tastes great on waffles and French toast, too. -Renae Moncur, Burley, Idaho

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Triple-Cheese Broccoli Puff

Submitted by: Maryellen Hays

Also on our Christmas morning menu is this rich-tasting souffle. Like any puffy souffle, it will settle a bit after you remove the dish from the oven, but the pretty golden top is very attractive. I often add some cubed ham.

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