Photo of: Cider Baked Squash

Cider Baked Squash

Submitted by: Christine Gibson 
I'm a free-lance writer who sometimes needs a break from a long session of working on a story. That's when I escape to the kitchen to whip up something that's good to eat, yet easy to prepare. This is one of my favorites! 

Photo of: Acorn Squash Slices

Acorn Squash Slices

Submitted by: Richard Lamb 
'Acorn squash is a favorite with my family,' relates Mrs. Richard Lamb of Williamsburg, Indiana. 'This recipe gets sweet maple flavor from syrup and an appealing nuttiness from pecans. It's easy, too, because you don't have to peel the squash.' 

Photo of: Baked Acorn Squash

Baked Acorn Squash

Submitted by: CORWYNN DARKHOLME 
In this simple recipe, acorn squash are baked and then seasoned with salt and pepper, and sweetened with brown sugar, cinnamon and butter. 

Golden Baked Acorn Squash

Submitted by: ORNERY 
To warm up a winter meal, offer sweet acorn squash halves flavored with a hot orange-brandy sauce. 

Photo of: Honey-Spice Acorn Squash

Honey-Spice Acorn Squash

Submitted by: Alpha Wilson 
'I've made this simple side dish for more than 35 years,' says Alpha Wilson of Roswell, New Mexico. Cinnamon and ginger give a nice spiced flavor to the moist tender squash halves. You can use up the extra squash in the two recipes that follow. 

Photo of: Baked Acorn Squash with Apricot Preserves

Baked Acorn Squash with Apricot Preserves

Submitted by: EDITHPOOLE 
Even the most ardent squash haters will find it difficult to resist this tender baked squash with a buttery apricot filling. 

Photo of: Orange Baked Acorn Squash

Orange Baked Acorn Squash

Submitted by: SUEZQ64 
Baked acorn squash with a buttery orange flavor, accented with nutmeg. Kids love this! 

Photo of: Apple-Stuffed Squash

Apple-Stuffed Squash

Submitted by: Nila Towler 
Nila also sends along her recipe for Apple-Stuffed Squash, which will give any meal a real taste of autumn. 

Photo of: Spiced Squash Rings

Spiced Squash Rings

Submitted by: Kathy Biesheuvel 
If you're tired of traditional sweet potatoes, this side dish is a tasty alternative. The cornmeal gives it a pleasant texture, and there's a nice balance between sweetness and spice. 

Photo of: Acorn Squash with Apple

Acorn Squash with Apple

Submitted by: Ed Haley 
Home Town: Rome, New York, USA
Peeling an acorn squash is the key to this delicious dish that's cooked in a microwave. A fast and easy delight for busy families. 
 
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