Add a photo

Sausage Minestrone

By: Bob Evans® 
"This minestrone is especially hearty with the addition of Italian sausage."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (29)

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound Bob Evans® Italian Sausage Roll
  • 1/2 cup chopped onions
  • 1 (16 ounce) can small white beans
  • 1 (14.5 ounce) can beef broth
  • 1 (14.5 ounce) can diced tomatoes
  • 1/2 cup small uncooked pasta (i.e. elbow or rotini)
  • 1 small zucchini, diced

Directions

  1. In large saucepan, crumble and cook sausage and onions over medium heat until sausage is browned. Drain if desired. Add remaining ingredients to saucepan. Bring to a boil. Reduce heat to low and simmer 15-20 minutes or until pasta is cooked and zucchini is tender. Refrigerate leftovers.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 659 | Total Fat: 37.2g | Cholesterol: 43mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 1, 2008 by Amanda R   view full review
Would have been five stars if there was even a meager attempt at making this recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 8, 2009 by Reesa   view full review
I give this 5 stars but was considering 4 stars because as other reviewers wrote, it needs a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 9, 2008 by TCmofo   view full review
4.5 stars on this....I doubled the broth and added carrots and some garlic...really good for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 1, 2008 by CATASTROTOPIA   view full review
This soup is very tasty & not hard at all. Very thick - does fine with half the macaroni, or a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 26, 2008 by Julia   view full review
I used Aidells Sundried tomato sausage it added some really good flavor! just 1/4 each...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 9, 2007 by Jill Knap   view full review
yummy
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 8, 2012 by KellTell Supporting Member (Click to learn more about Supporting Membership)  view full review
I had to add so many more things to make this to even taste what I would call flavor. I think...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 16, 2008 by peebsy weebsy   view full review
Very quick and simple to make. Since we don't eat pork, I substituted Italian turkey sausage....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 9, 2008 by dnawrot   view full review
very simple and very good. we ran it as a soup of the day at my restaurant and it was a hit....
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 18, 2012 by animluver69   view full review
I gave this recipe 4 stars because it deserved 3 as is and 5 when i got done with it. This is...

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Making Minestrone Soup

See how to make classic, comforting minestrone soup.

Play Video Play Video
Cotechino Pork Sausage and Braised Beans

See how to make a sensational braised pork sausage and white bean dish.

Play Video Play Video
Sausage & Shrimp Jambalaya

See how simple it is to make rich and hearty Creole jambalaya.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States