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Sausage Linguine with Ginger Pumpkin Sauce

SUBMITTED BY: SILVERCUCUMBER  PHOTO BY: ONIOND 

"This recipe uses sausage and makes a delicious pumpkin sauce to deliver an easy and unique pasta."
Sausage Linguine with Ginger Pumpkin Sauce Recipe
RECIPE RATING:
This recipe has been rated 9 times with an average star rating of 3.4
Read Reviews (7)
PREP TIME  5 Min
COOK TIME  15 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (12 ounce) package linguine pasta
  • 1 pound bulk sweet Italian sausage (or links with casings removed)
  • 1 onion, diced
  • 1 clove garlic, minced
  • 1 (15 ounce) can pumpkin puree
  • 2 tablespoons cream
  • 1 teaspoon ground ginger
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

What to Drink?
Wine Zinfandel

DIRECTIONS

  1. Bring a large pot of lightly-salted water to a boil. Add pasta and cook until al dente, 8 to 10 minutes; drain well.
  2. Combine the sausage, onion, and garlic in a saucepan over medium heat; cook until sausage is completely browned and onion is translucent, 5 to 7 minutes.
  3. Stir together the pumpkin puree, cream, ginger, salt, and pepper in a saucepan over medium-low heat; add the sausage mixture and stir. Simmer until heated through, about 3 minutes. Toss with drained pasta to serve.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 3.44 star rating.
Reviewed on Nov. 7, 2007 by Vektor 
Great recipe, but I see what the prior poster meant by "unfinished." I left out the onions... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.44 star rating.
Reviewed on Jul. 18, 2008 by uokmom 
I liked this recipie but modified it somewhat. After I sauteed the sausage, onion and garlic,... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.44 star rating.
Reviewed on Jan. 12, 2008 by laura ross 
I was soooo excited about this receipe...but I agree with previous reviews it definately lacks... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.44 star rating.
Reviewed on Oct. 24, 2007 by COOKING4MYBOYS 
It's not bad, just unfinished. It needs something and being a novice, I have no idea what it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.44 star rating.
Reviewed on Dec. 1, 2008 by ONIOND 
Very very tasty. I took a few liberties with seasonings, but mostly followed the recipe :) I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.44 star rating.
Reviewed on Nov. 20, 2008 by Halley 
I made this without sausage. I added some red pepper flake, which gave it a nice kick. Yummy. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.44 star rating.
Reviewed on Jul. 9, 2009 by Mtcrloss87 
This recipe is very good. I used sage sausage instead of the sweet italian sausage, and I... MORE


 
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Nutritional Information
Sausage Linguine with Ginger Pumpkin Sauce

Servings Per Recipe: 8

Amount Per Serving

Calories: 315

  • Total Fat: 12.7g
  • Cholesterol: 36mg
  • Sodium: 658mg
  • Total Carbs: 36.8g
  •     Dietary Fiber: 4g
  • Protein: 14.6g

VIEW DETAILED NUTRITION

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