Recipe by MRSFRENCH32
"A quick and easy sausage and hash brown casserole."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
bulk pork sausage
1 (10.75 ounce) can
cream of chicken soup
1 (8 ounce) package
French onion dip
diced green bell pepper
diced red bell pepper
1 (16 ounce) package
frozen hash brown potatoes, thawed
shredded Cheddar cheese, divided
I absolutely loved this and so did my family! I left out the peppers because my mom and brother don't like them, and I used sharp cheddar cheese. So yummy!!!
Followed directions and this was yummy. My family will be seeing this one again.
I did not have french onion dip, so I used 1 cup ranch dressing mixed with i dry packet of onion soup mix. Also, I cooked onions and bell peppers with the sausage! DELICIOUS!
I used tater tots instead of hashbrowns. It was kind of plain, not bad, not awesome....
definitely had good flavor. i also added a spoonful of minced garlic. next time im going to double everything but the meat!
* Percent Daily Values are based on a 2,000 calorie diet.
Sausage Hash Brown Bake
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 284
Get cute n’ creepy recipes to feed all your little monsters.
Fall and winter salads bring bright flavors to your favorite meals.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
This hearty casserole is meaty, cheesy, and so delicious.
This casserole is everything you love about breakfast in one dish.
This creamy potato casserole with a crispy crust is great for brunch or dinner.