Sausage Brunch Quiche Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 12, 2002
Used a 9" deep dish pie crust and regular breakfast sausage (Jimmy Dean) a little more cilantro and WOW - excellent.
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Reviewed: May 8, 2001
Was really surprised how easy this recipe was and how quickly it went together and how GOOD it was. My husband liked it too. We'll use it again.
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Reviewed: May 4, 2001
I have just begun to make quiche and this one is by far the best. I was a little leary of what my husband would think of it, but I have ever seen him eat the entire dish of it in one night.
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Photo by theboyzmama

Cooking Level: Intermediate

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Reviewed: Feb. 23, 2001
I loved this recipe! But I ate it for dinner since it had a spicy punch. Instead of chorizo, I used chicken italian sausage from Marketday for a healthier, reduced-fat version.
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Reviewed: Nov. 9, 2000
My Husband loves chorizo. I used a basic pie crust recipe, instead of the tortilla. This made it more like a traditional quiche. We loved the recipe, alot of flavor! Mindy-Dallas,Tx
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Reviewed: Oct. 25, 2000
The hubby and I loved it~
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Reviewed: Jun. 27, 2000
Really good!
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