Reviewed: Feb. 25, 2012

I make this all the time-everyone loves it. I even make a veggie one and stuff it with sauted' pepper, onions, mushrooms and spinach.

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2 users found this review helpful

Reviewer:

jtarateta

Reviewed: Jan. 8, 2012

Wonderful, and if you do not have MSG (mono-sodium glutamate), don't worry. It's not a NECESSARY ingredient.

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3 users found this review helpful

Reviewer:

RckyMtnGirl

Cooking Level: Intermediate

Home Town: Cedar Rapids, Iowa, USA

Living In: New Castle, Colorado, USA

Reviewed: Nov. 26, 2010

Not bad, better than expected. Great dish for a large group. It's quick and easy:)

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6 users found this review helpful

Reviewer:

Derby Kendra

Reviewed: Feb. 8, 2009

Very good... I can tell I need to make some adjustments, though, if I ever make it again.

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8 users found this review helpful

Reviewer:

Ann in NC

Cooking Level: Intermediate

Home Town: Tampa, Florida, USA

Living In: Statesville, North Carolina, USA

Reviewed: Dec. 16, 2006

I used frozen dough loaves, let them rise, them rolled them out and stuffed with sausage and cheese. My guests could not get enough of these!!! I did a few varitaions, some with just cheese, some with combinations of ham, salami, pepperoni, bacon and all with cheese. I would make this for EVERY party!

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42 users found this review helpful

Reviewer:

SUZBURAK

Cooking Level: Expert

Home Town: Rockford, Illinois, USA

Living In: Carrollton, Texas, USA

Reviewed: Sep. 24, 2006

Good stuff!! I make a double batch every time and mix up the sausage types. I replaced the pepperoni with spicy sausage (just personal preference). Very good recipe. Thanks for sharing it. Sue Wasson

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15 users found this review helpful

Reviewer:

Sue Wasson

Reviewed: Aug. 6, 2006

This is very similar to a recipe I have used from time to time. I have also substituted Rhode's frozen bread dough and have put in different toppings also to change it around a bit, from taco meat and cheddar cheese, onions and olives. Also, spaghetti sauce (very sparingly) with ground beef and mozzarella cheese!

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19 users found this review helpful