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Sausage Bean Stew

By: Barb Schutz  
"I made this colorful, robust stew often when our three kids were living at home. Since it calls for lots of canned vegetables, it stirs up in a jiffy. It's versatile, too-you can substitute cubed turkey, chicken, ham or beef for the sausage. Plus, you can replace the beans with other vegetables of your choice."

Rating: This weblink has been rated 7 times with an average star rating of 4.3 Read Reviews (7)

Rate/Review | 274 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound fully cooked smoked sausage, halved and cut into 1/4-inch slices
  • 2 (10 ounce) cans diced tomatoes and green chilies, undrained
  • 1 (15.5 ounce) can great northern beans, rinsed and drained
  • 1 (15.25 ounce) can whole kernel corn, drained
  • 1 (15 ounce) can lima beans, drained
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • Hot cooked rice

Directions

  1. In a large saucepan, combine the first eight ingredients. Heat through. Serve in bowls over rice if desired.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2008 by theChestnutMare 
With some changes, this has become one of those dinners that everyone loves on a cold ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2006 by Cat Berner 
This recipe provided a good base & i made changes based on what I had on hand. I used stewed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2008 by rlauderd 
great recipe. I made with one can of tomatoes and green chiles and another can of plain... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by Melody 
I used uncooked pork sausages and baked the stew in a cassarole dish (uncovered) for approx 40... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2008 by MISSJACKIE 
A nice, hearty, easy recipe. I used Mexican-style stewed tomatoes instead of the diced... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2008 by Sparkmanr 
I thought it was pretty good. I used Turkey smoked sausage to cut down on calories and fat. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2008 by Marie 
Very good - with a few tweeks. MORE

 
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