The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Dec. 29, 2008
The family liked it. Everyone said it was diffrent. I will be making it again. I used some amish egg noddles when I made it and I mixed every thing together rather than puting it in layers. EXCELLENT DISH.
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Cooking Level: Professional

Home Town: Ionia, Michigan, USA
Living In: Hubbardston, Michigan, USA

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