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Sausage Sauerkraut Balls

Submitted by: Diana Thompson

A flavorful sausage and sauerkraut mixture is breaded and baked into delicious appetizer balls.

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This is a delightful appetizer that can be made ahead of time and heated when guests arrive. Spicy pork sausage and beef will never know what hit them when you blend them with sauerkraut and a cream cheese mixture, then deep fry them to mouthwatering golden perfection.

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Cheesy Sausage Tidbits

Provided by: Bob Evans®

Snack on these tasty sausage links wrapped in a savory Cheddar cheese biscuit.

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Sausage Cheeseburger Pizza

Provided by: Bob Evans®

Pizza dough topped with sausage, Cheddar cheese, dill pickles and onions makes a unique appetizer that combines the flavors of pizza and cheeseburgers.

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Sausage Cheese Puffs

Provided by: Bob Evans®

These sausage cheese puffs are irresistible party appetizers.

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Scrumptious Sauerkraut Balls

Submitted by: Marie Kirk

Home Town: North Ridgeville, Ohio, USA

Living In: Macungie, Pennsylvania, USA

Deep fried and savory, these delicious little sausage sauerkraut balls are the perfect party finger food. These are the most scrumptious sauerkraut balls you will ever taste!!

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Sauerkraut Balls

Submitted by: Paula

An unusual baking ingredient--sauerkraut--lends a satisfying crunch to these savory doughnuts.

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Appetizer Sausage Balls in Blankets

Submitted by: Eleanor Johnson

Can be made up to a week ahead, frozen, and heated when needed. Great for holiday open house or buffet table. DON'T MAKE TOO LARGE.

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Sausage Stuffing Balls

Submitted by: Janice

Seasoned stuffing mix and pork sausage are blended and made into little baked appetizer balls.

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Whiz Sausage Balls

Submitted by: Tracy

An easy recipe that kids can help with. I mix mild and hot sausage to make mine.

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