More Recipes Like Sauerkraut Slaw

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Broccoli Slaw

Submitted by: Konny Thomas
Provided by: Taste of Home

Here's a new twist on traditional coleslaw. It's easy to make and so delicious.

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Sauerkraut is cooked in a sweet vinegar bath with onion, celery, bell pepper and pimento. Just after it comes to a boil, the pan is slipped from the heat and the sauerkraut mixture is left to marinate over night.

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Simple Cabbage Slaw

Submitted by: Sandra Lampe
Provided by: Taste of Home

When I was growing up, my father would make this salad as part of our Sunday dinner. Now I carry on the tradition with my own family. --Sandra Lampe, Muscatine, Iowa

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Summertime Slaw

Submitted by: Sharon Payne
Provided by: Taste of Home

As a change from mayonnaise-laden slaw, I created this refreshing alternative. It uses many of the garden vegetables I grow, so its also economical. I serve it at our family reunion each Fourth of July, and its always a big hit at church socials.

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Slaw for Two

Submitted by: Sylvia Ford
Provided by: Taste of Home

FOR A soup and salad supper, a picnic or a buffet, this recipe can be modified to serve any number. I often make it for just the two of us, and it works well. Tasty and colorful, it's a welcome addition to any meal. -Sylvia Ford, Kennett, Missouri

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Celery Seed Slaw

Submitted by: Ronnie Stone
Provided by: Taste of Home

A simple cooked dressing gives this crisp cabbage mixture a delightful sweet-and-sour flavor my family savors. When I was a child, my mother used the recipe often, too. It's perfect for potlucks since you make it ahead, then chill it before serving. -Ronnie Stone, Arapahoe, North Carolina

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Peanut Slaw

Submitted by: Edie Farm
Provided by: Cooking for 2

To dress up everyday coleslaw, Edie Farm of Farmington, New Mexico adds quick crunch with cucumber, peanuts and celery, then sprinkles on Parmesan cheese.

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Citrus Cabbage Slaw

Submitted by: Sue Call
Provided by: Taste of Home

A hint of mustard in the vinaigrette-style dressing sparks the flavor in this change-of-pace coleslaw. Fruit and cauliflower are unexpected surprises in the cabbage mixture, but the flavors blend beautifully.

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Turnip Slaw

Submitted by: Vera Wiesmeur
Provided by: Taste of Home

I found this recipe in a local newspaper when we moved to Arkansas almost 20 years ago. The recipe was said to be so good that even people 'burned out' on turnips would like it. I'd never heard of slaw made from turnips, but I tried it and now my husband likes it better than cabbage slaw.

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Nat King Cole Slaw

Submitted by: Judy Nix
Provided by: Taste of Home

This crispy coleslaw is named for a famous singer from the '50's. The pretty salad with flecks of green and red pepper has a creamy dressing that has a little kick from chili powder. -Judy Nix, Toccoa, Georgia

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