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Sauerkraut Salad

SUBMITTED BY: mama_wolfe  PHOTO BY: { Heidi } Supporting Member (Click to learn more about Supporting Membership)

"This is an easy and tangy picnic salad."
Sauerkraut Salad Recipe
RECIPE RATING:
This recipe has been rated 8 times with an average star rating of 4.1
Read Reviews (7)
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  13 Hrs 40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup cider vinegar
  • 1 teaspoon caraway seeds
  • 1 cup white sugar
  • 1 (20 ounce) can sauerkraut
  • 1 cup chopped celery
  • 1 cup chopped onion
  • 1 cup chopped green bell pepper
  • 2 ounces pimento

DIRECTIONS

  1. In a saucepan combine the salt, vinegar, caraway seeds and sugar. Bring to a boil over medium heat. Stir in the sauerkraut, onion, celery, pepper and pimento. Remove from heat and let marinate overnight before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on jan. 25, 2004 by MALTOMEEL 
I enjoyed this at a friend's BBQ and had to have the recipe! The combination sounds odd, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on jan. 9, 2006 by Gary Neely 
I am now using all splenda and no sugar, about 6 or 8 of the little coffee size bags...I some... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed on jan. 29, 2004 by KMWILSON98 
I thought this was good. I might decrease the sugar a bit next time, but it really is a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.13 star rating.
Reviewed on sep. 15, 2008 by Marty 
Do yourself and your palate a favor and use either bagged or jarred sauerkruat from the deli... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed on nov. 23, 2007 by ajhk 
This recipe is Great with modifications. I followed another's suggestion to use 1/3 cup sugar... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed on sep. 8, 2007 by { Heidi } 
Wow, tangy is right! I love sauerkraut, but the cider vinegar seemed to overpower it a little... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed on aug. 20, 2008 by Bandito 
I did not know what taste to expect and was pleasantly surprised. I would cut the oil and... MORE


 
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Nutritional Information
Sauerkraut Salad

Servings Per Recipe: 4

Amount Per Serving

Calories: 257

  • Total Fat: 0.5g
  • Cholesterol: 0mg
  • Sodium: 956mg
  • Total Carbs: 64.7g
  •     Dietary Fiber: 5.9g
  • Protein: 2.6g

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