"This is a quick and easy slow cooker recipe that always pleases my family! I suggest serving this entree with rice." — S Rodriguez
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boneless pork chops, trimmed
green bell peppers, sliced
1 (8 ounce) can
apple cider vinegar
1 1/2 teaspoons
we didn't care for this.
Good flavor the meat fell apart but was a little dry. I think I will cut the cook time the next time I have this. The sauce is very tasty and a perfect match with pork.
Oh My Gosh! This was great! I only had 4 chops and a 15 oz. can of tomato sauce, which I think you need, no green pepper, used a yellow one. Even my picky husband ask me to make this again..soon! Definitely use the cornstarch to thicken the sauce and serve over the chops.
For so few ingredients this was surprisingly good! Very quick and easy to make. I made the recipe as is but did shorten the cooking time to around 5 hours which was plenty. I find pork dries out quickly in the crockpot.
This was an awesome recipe, so easy and made the best pork chops I've ever had. So easy and lots of flavor. We substituted ketchup for the tomato sauce for a little extra flavor. Yum, yum, yum!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Saucy Slow Cooker Pork Chops
Serving Size: 1/5 of a recipe
Servings Per Recipe: 5
Amount Per Serving
Calories from Fat: 94
Making these pork chops is so easy, you won’t believe how rich they taste.
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