Reviewer:

Mom and daughter

Reviewed: Jun. 3, 2012

very good

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Reviewer:

whiterose227

Reviewed: May 7, 2012

Soo easy and Sooo yummy- thank you for one that made me look like I worked for all the wows!

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1 user found this review helpful

Reviewer:

Mich

Cooking Level: Intermediate

Home Town: New York, New York, USA

Living In: Kernersville, North Carolina, USA

Reviewed: Mar. 25, 2012

Quick, easy, and delicious! I served it over couscous and it was great.

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1 user found this review helpful

Reviewer:

kellieann

Cooking Level: Expert

Home Town: Manson, Washington, USA

Living In: Seattle, Washington, USA

Reviewed: Aug. 21, 2011

This was great!!! I'm not a pro at telling flavors, but I did think it was missing a little something, but I can't tell what it is! I asked my husband what he thought and his answer was, "you can make it again."

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2 users found this review helpful

Reviewer:

luv4lsu

Reviewed: Mar. 4, 2011

Great quick dinner!

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2 users found this review helpful

Reviewer:

ryanwilliampaul

Reviewed: Dec. 2, 2010

Delicious. They came out perfectly!

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4 users found this review helpful

Reviewer:

steph84106

Cooking Level: Beginning

Reviewed: Aug. 4, 2010

Delicious.

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3 users found this review helpful

Reviewer:

majorpayne27

Reviewed: Jul. 20, 2010

This was SO good! I served this over pasta with garlic bread. It was so easy and it tasted like I spent hours in the kitchen. I used a 1/2 tsp of red pepper and omitted the parsley completely. I loved the balance of sweet from the sauce and spicy from the red pepper. It's a nice twist to the regular meatballs. Awesome!

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6 users found this review helpful