Recipe by Campbell's Kitchen
"Fresh shrimp are sauteed in a hot skillet with garlic and olive oil, then cooked with Prego® Traditional Italian Sauce, fresh parsley, and crushed red pepper until the shrimp are pink and the sauce is hot."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
fresh jumbo shrimp, peeled and deveined
1 1/2 cups
Prego® Traditional Italian Sauce
chopped fresh parsley
crushed red pepper
I just finished cooking this. It turned out absolutely delicious. I used regular shrimp though. Cut the tails off of course. I added more garlic, about 4 cloves. I used more Prego sauce than the recipe asked for...about 2 cups. Roasted Garlic Parmesan sauce. I'll serve this with whole wheat spaghetti. Try it guys. You won't regret it. Can't wait for my husband to get home and have dinner before I finish it all by myself :) It's THAT good.
This was SO good! I served this over pasta with garlic bread. It was so easy and it tasted like I spent hours in the kitchen. I used a 1/2 tsp of red pepper and omitted the parsley completely. I loved the balance of sweet from the sauce and spicy from the red pepper. It's a nice twist to the regular meatballs. Awesome!
Delicious. They came out perfectly!
This was absolutely delicious. It was a wonderful combination of tang and spice and the shrimp just added the extra zing to the recipe. Of course after I was done cooking this I added it over freshly made spaghetti, al dente style, and it was perfect. Although next time I would just use 1/2 a tablespoon of red pepper and 1/2 a tablespoon of garlic powder (if you don't have garlic cloves). But regardless, this was an amazing recipe!
This recipe was so quick and easy to make but so tastey. I mixed it in with some pasta and it will definitely be a regular at my house from now on.
This was great!!! I'm not a pro at telling flavors, but I did think it was missing a little something, but I can't tell what it is! I asked my husband what he thought and his answer was, "you can make it again."
Great quick dinner!
* Percent Daily Values are based on a 2,000 calorie diet.
Saucy Sauteed Shrimp
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 63
We have so many top-rated chicken recipes, you'll never run out of dinner ideas again.
Imagine dinner making itself in the slow cooker while you relax or do other things.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make juicy roasted turkey with a savory gravy.
Update the classic holiday dish with bacon, red peppers, or almonds.
With a few key ingredients, you can make a delicious stuffing in just 15 minutes.