Saucy Porcupine Meatballs Recipe

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Dec 02, 2010

these were great! easy, quick & delicious :) cant get any better then that, i added chopped onion and garlic salt will def make these again, thanks for the recipe :D

—Jillbby.xo

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May 18, 2011

I had a friend that made me porcupine balls and i wanted to find a recipe similar to it, but this was not it. I did not like the texture of the meatballs, and wish I had browned them first before letting them simmer in the sauce, otherwise they seemed too mushy to me. The overall flavor was okay, I added onions to the meat, and some Worcestershire sauce and mustard to the actual sauce for more flavor.

—Lsefcik

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4 Ratings

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Jul 20, 2012

Very fast and easy plus good on a budget. I did put my own twist on it and fried meatballs before putting in sauce. Served with extra rice on the side. Will make again thanks.

—emrose69

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Nutrition

Calories
167 kcal
8%

Carbohydrates
11.6 g
4%

Cholesterol
82 mg
27%

Fat
4.7 g
7%

Fiber
1.3 g
5%

Protein
18.8 g
38%

Sodium
609 mg
24%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Saucy Porcupine Meatballs

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 167
Calories from Fat: 42

% Daily Value *
Total Fat 4.7g 7 %
Saturated Fat 1.9g 10 %
Cholesterol 82mg 27 %
Sodium 609mg 24 %
** Potassium 26mg < 1 %
Total Carbohydrates 11.6g 4 %
Dietary Fiber 1.3g 5 %
Protein 18.8g 38 %
Sugars 7g
** Vitamin A < 1 %
** Vitamin C < 1 %
** Calcium 1 %
** Iron 5 %
** Thiamin 3 %
** Niacin 5 %
** Vitamin B6 1 %
** Magnesium < 1 %
** Folate 8 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.