Photo of: Green Beans with Peppers

Green Beans with Peppers

Submitted by: Taste of Home Test Kitchen 
Our Test Kitchen concocted this festive-looking side dish that's a snap to make for a holiday dinner or an everyday meal. 

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Photo of: Home-Style Green Beans

Home-Style Green Beans

Submitted by: Nancy Reichert 
IN THE SOUTH, we call a dish like this 'comfort food'. We serve it with corn bread, and they go great together. I make this as a side dish with any of my favorite entrees. It's so simple to prepare I can serve it up in no time. -Nancy Reichert, Thomasville, Georgia 

Photo of: Marjoram Green Beans

Marjoram Green Beans

Submitted by: Charlene Griffin 
This easy-to-do vegetable dish becomes memorable with the addition of marjoram. The taste is very subtle, yet distinctive. I like to fix beans this way for special dinners, since the bright green is so pretty on the plate. -Charlene Griffin, Minocqua, Wisconsin 

Photo of: Garlic-Buttered Green Beans

Garlic-Buttered Green Beans

Submitted by: Adeline Piscitelli 
These dressed-up beans are simple to make but look and taste special. They're a perfect side dish for nearly any meal. 

Photo of: Old-Fashioned Green Beans

Old-Fashioned Green Beans

Submitted by: Willa Govoro 
Mom would prepare home-grown green beans using this recipe, and boy did they ever taste good. The bacon provides rich flavor and the brown sugar a touch of sweetness. This is one irresistible side dish. -Willa Govoro, St. Clair, Missouri 

Photo of: Green Beans Italiano

Green Beans Italiano

Submitted by: Amy Welk-Thieding 
The tomatoes and green beans make a pretty combo in this vegetable dish. Eliminate the salt if you prefer. --Amy Welk-Thieding 

Photo of: German-Style Green Beans

German-Style Green Beans

Submitted by: Lois Gelzer 
GRANDMOTHER often prepared her fresh green beans this way, and we much preferred them to plain buttered beans. This recipe goes back to before the 1920s and was a favorite dish of our family when I was growing up. -Lois Gelzer, Oak Bluffs, Massachusetts 

Photo of: Green Beans Amandine

Green Beans Amandine

Submitted by: Brenda DuFresne 
It's hard to improve on the taste Mother Nature gives to fresh green beans, but Mom has for years using this recipe. I have always thought the crunchy almonds were a super addition. -Brenda DuFresne, Midland, Michigan 

Photo of: Garden Green Beans

Garden Green Beans

Submitted by: Diane Hixon 
Diane Hixon of Niceville, Florida uses garlic and Italian seasoning to dress up green beans straight from the garden. 'This fast flavorful side dish is frequently on the menu for special occasions,' she relates. 

Photo of: Pimiento Green Beans

Pimiento Green Beans

Submitted by: Lynn McAllister 
Here's an easy way to turn everyday green beans into a special side dish. Pimientos, Parmesan cheese and chicken broth add savory flavor and a dash of color. 
 
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