Saucy Cranberry Orange Chicken Recipe

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Jan 06, 2010

I used more cranberries and it was delicious. I am going to try cream of chicken next time as my husband didn't like the mushrooms but I thought it was delicious! Definitely make rice to soak up the other juice.

—jadasmom

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Jun 28, 2010

Really good for a quick recipe. I sweated celery and onion in the pan right before adding the juices. And I served it over barley with a side of olive oil sauteed red peppers and green beans.

—Mech_Aaron

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5 Ratings

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Nutrition

Calories
437 kcal
22%

Carbohydrates
52.5 g
17%

Cholesterol
70 mg
23%

Fat
10.8 g
17%

Fiber
2.4 g
10%

Protein
28.9 g
58%

Sodium
600 mg
24%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Saucy Cranberry Orange Chicken

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 437
Calories from Fat: 97

% Daily Value *
Total Fat 10.8g 17 %
** Saturated Fat 2.3g 11 %
** Cholesterol 70mg 23 %
Sodium 600mg 24 %
** Potassium 257mg 7 %
Total Carbohydrates 52.5g 17 %
** Dietary Fiber 2.4g 10 %
Protein 28.9g 58 %
** Sugars 5g
** Vitamin A 1 %
** Vitamin C 25 %
** Calcium 4 %
** Iron 38 %
** Thiamin 20 %
** Niacin 149 %
** Vitamin B6 35 %
** Magnesium 12 %
** Folate 69 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.