Saucy Chicken Cordon Bleu

SUBMITTED BY: Lois Shaw  PHOTO BY: kathy 

"Chicken Cordon Blue with a yummy sauce."
Saucy Chicken Cordon Bleu Recipe
RECIPE RATING:
This recipe has been rated 124 times with an average star rating of 4.5
Read Reviews (100)

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 skinless, boneless chicken breast halves
  • 4 slices ham
  • 4 slices Swiss cheese
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon paprika
  • 2 eggs, beaten
  • 1/3 cup milk
  • 1 cup dry bread crumbs
  • 1/4 cup olive oil
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/2 pound fresh mushrooms, sliced
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon curry powder
  • 1/4 cup white wine
  • 1/2 cup sour cream
  • 2 sprigs fresh parsley, for garnish

What to Drink?

Wine Chardonnay

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Flatten chicken breasts without breaking through meat. Roll each ham slice in a cheese slice, then roll up in chicken breasts. In a shallow dish or bowl season flour with salt, pepper and paprika. In a separate dish or bowl beat together eggs and milk. Dip chicken rolls in seasoned flour, then egg mixture, then bread crumbs. Heat oil in a large skillet and fry chicken in hot oil until golden brown. Set aside.
  3. To Make Sauce: In a large bowl combine the soup, mushrooms, garlic powder, curry powder, wine and sour cream. Mix all together. Place browned chicken in a 9x13 inch baking dish. Pour sauce mixture over chicken and bake in the preheated oven for 15 to 20 minutes. Garnish with fresh parsley sprigs.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on Sep. 9, 2003 by LINDA MCLEAN 
This was a FANTASTIC version of Cordon Bleu! We love curry, so this dinner was enjoyed by the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed on Jan. 22, 2003 by DNAVATTA 
This recipe was OK but I found the Chicken Cordon Bleu II found on this site to be much much... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on Nov. 1, 2005 by Alissa 
Great recipe! I took the advice of other raters and cooked it 30 mins covered and 15 mins... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on Sep. 2, 2003 by Susanna 
Don't pass this one by! After 15 yrs. of marriage & countless chicken recipes, my husband just... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.51 star rating.
Reviewed on Apr. 17, 2006 by LISA IN E TN 
My daughter was close to tears, after proudly trying to prepare her first meal for her... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.51 star rating.
Reviewed on Feb. 23, 2009 by tcovey43 
not that great the chicken was undercooked and the directions were not so clear MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on Feb. 6, 2007 by JillyBean 
This is an excellent dish! The flavors were great throughout the chicken and sauce. I did... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed on Jun. 28, 2006 by ladybug 
Really enjoyed this dish and was quite easy to make. Didn't have any curry or wine but it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on Feb. 9, 2005 by __C__ 
FANTASTIC! I'm super paranoid about underdone chicken, so I baked it for 30 min with the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.51 star rating.
Reviewed on Aug. 21, 2004 by CHUCHRO 
After following the directions and serving the meal to my family we all took bites of half raw... MORE


 
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Nutritional Information
Saucy Chicken Cordon Bleu

Servings Per Recipe: 5

Amount Per Serving

Calories: 667

  • Total Fat: 33g
  • Cholesterol: 185mg
  • Sodium: 1480mg
  • Total Carbs: 45.7g
  •     Dietary Fiber: 2.6g
  • Protein: 43.7g

VIEW DETAILED NUTRITION

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