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The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 18, 2007
Not too bad for brussels sprouts. This dish must be eaten while hot. Once it cools the flavor is not as good.
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Reviewer:

Lorraine
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Apr. 23, 2007
Creamy and good a new comfort food.
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Reviewer:

SIGEP93
Cooking Level: Intermediate
Home Town: La Porte, Indiana, USA
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