More Recipes Like Sauce for Corned Beef - All Recipes
 
Photo of: Rachel's Wasabi Cocktail Sauce

Rachel's Wasabi Cocktail Sauce

Submitted by: RACHEL1070 
Living In: Anchorage, Alaska, USA
This is cocktail sauce with a kick. You have to like wasabi to enjoy this. We really make this with double the wasabi, but thought it might be too much for some people. Start with a little and add until you get the flavor you like. If you add too much just increase the ketchup. 
Photo of: Steak Sauce

Steak Sauce

Submitted by: DEBBY 
Home Town: Mundelein, Illinois, USA
Living In: New Port Richey, Florida, USA
Steak sauce with a catch -- raisins, ketchup, applesauce are hidden in there. 
Photo of: Spicy Fry Sauce

Spicy Fry Sauce

Submitted by: Cindy 
Home Town: Riverton, Utah, USA
Living In: West Jordan, Utah, USA
In Utah fry sauce is a must with fries. This is a spicy twist to the standard ketchup mayo mixture. 
Photo of: Restaurant Style Wing and Rib Sauce

Restaurant Style Wing and Rib Sauce

Submitted by: Drizzler 
Living In: Eagle Mountain, Utah, USA
This simple sweet and spicy sauce is great on hot chicken wings. 
Photo of: Magpie's Barbeque Sauce

Magpie's Barbeque Sauce

Submitted by: The Magpie 
Home Town: Birmingham, Michigan, USA
Living In: Callaway, Virginia, USA
This barbeque sauce starts off by cooking onions, garlic and ginger in bacon drippings to give added flavor to a combination of a lot of ingredients you probably have in your pantry. 
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Photo of: Sweet and Sour Sauce For Gingerbread

Sweet and Sour Sauce For Gingerbread

Submitted by: MARBALET 
This is a cooked icing for a two layer gingerbread cake made with brown and white sugar, vinegar, vanilla and beaten egg whites. 
Photo of: Brown Sugar Sauce

Brown Sugar Sauce

Submitted by: Brenda Moore 
This sauce is a wonderful concoction that complements bread pudding, cheesecake, or pancakes on Sundays. The taste of brown sugar in a sauce form is irresistible. 
Photo of: Zaxby's Chicken Fingers Dipping Sauce

Zaxby's Chicken Fingers Dipping Sauce

Submitted by: franny 
Make this mayonnaise and ketchup-based dipping sauce in advance the next time you plan to have chicken fingers. 
Photo of: Tartar Sauce II

Tartar Sauce II

Submitted by: Diane 
This is a traditional tartar sauce complete with hardboiled egg and capers. Can be stored in the refrigerator for up to 3 days. 
Photo of: Chef John's Corned Beef and Cabbage

Chef John's Corned Beef and Cabbage

Submitted by: Chef John 
Celebrate St. Patrick's Day with Chef John's comforting and flavorful recipe for corned beef and cabbage. 
 
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