Satiny Chocolate Glaze Recipe
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Satiny Chocolate Glaze

By: Ginger  
"A glossy chocolate glaze to drizzle over a Bundt cake. It's also great on cookies and doughnuts."

Rating: This weblink has been rated 743 times with an average star rating of 4.8 Read Reviews (591)

Rate/Review | 13,495 people have saved this

 

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Original Recipe Yield 1 cup
 

Ingredients

  • 3/4 cup semisweet chocolate chips
  • 3 tablespoons butter
  • 1 tablespoon light corn syrup
  • 1/4 teaspoon vanilla extract

Directions

  1. In a double boiler over hot, but not boiling water, combine chocolate chips, butter and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla.
  2. Spread warm glaze over top of cake, letting it drizzle down the sides.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 242 | Total Fat: 18.1g | Cholesterol: 23mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SOPHIESTWIN 
Great on a chocolate zucchini cake baked in a bundt. I made the glaze in the microwave using... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2007 by Nat 
DO NOT USE A STOVE! Microwave 45 seconds, stir, microwave 45 seconds, stir. If needed,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2004 by amateurbaker 
I didn't have corn syrup so I substituted it with honey. I also didn't have a double boiler so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2007 by naples34102 Supporting Member (Click to learn more about Supporting Membership)
In a word, excellent. This will be in my permanent recipe file and will be used over and over. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MAGGIE MCGUIRE 
Excellent texture and excellent flavor. I had the impression this would be a thin glossy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2006 by Kelly58 
This recipe is great! I doubled the ingredients, tossed into a 4 cup glass measuring cup,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2003 by BIEDERLACH 
This is a great, easy glaze. You can speed it up by melting the butter, chocolate, and corn... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2006 by CHRISTYDAWNE 
This is one of my favorite recipes from this site. It is super easy and so versatile - I've... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by KGAVEL 
I made this yesterday to top the "easy chocolate chip pound cake", also on this web site. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2006 by CHEFETTE 
Microwaved it. Came out perfectly! MORE

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