Ever since I lived in Indonesia, it's been my personal mission to find a fantastic peanut sauce. The store bought ones don't cut it for me. But tonight I attempted my own (this recipe) and was pleasantly surprised! It wasn't quite what I wanted, but I was still satisfied. I didn't have coconut milk, so I used 1% (the strongest I have!). I also tossed in a sprinkling of taco seasoning instead of pepper flakes, and added a bit more brown sugar as it was too peanut-y. It went well with my satay and the family loved it!
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Ever since I lived in Indonesia, it's been my personal mission to find a fantastic peanut...