Sassy Sausage and Black Bean Soup

By: CORWYNN DARKHOLME

"This is a savory and full-bodied soup. I believe that all will love it!! Try garnishing with lime wedges."

Rating: Read Reviews (43)

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Original Recipe Yield 5 servings

In a large saucepan over medium heat, combine the oil, onions and garlic. Saute for 8 minutes, or until tender. Add the beans, tomatoes with liquid, broth, salsa and water. Bring to a boil over high heat.
Cut sausage into 1/2 inch slices and stir into soup. Reduce heat to low, cover and simmer for 15 minutes, stirring occasionally. Ladle soup into bowls and sprinkle with cilantro.