Hang tight!
"This is a sassy red wine punch that has tropical fruit floating in it. May be served with ice if desired. " — Robin
Watch video tips and tricks
1 gallon dry red wine
1/2 cup white sugar
1 (46 fluid ounce) can pineapple juice
1 (8 ounce) can pineapple chunks
1 orange, sliced into rounds
1 lime, sliced into rounds
This was a great hit at a party I had last summer. Since then, any party I am invited to, everyone requests that I bring this sangria. So easy to make and really hits the spot in the summer time!
I made this for a girls' night party, and loved it! It was a bit strong, but we added some diet Sprite and that helped dilute it. I will definitely make this again.
5 Ratings
great recipe I used a cheap Burgundy and a little less sugar ... make just a few hour ahead and chill so flavors meld...not good leftover even one day
This sangria was okay. The reason why I decided to make it was because it did not require overnight chilling. It was a good sangria to make on the fly for a spur of the moment dinner (that's what I needed it for) but wasn't the best sangria I have ever had. Very easy to make though...
Really simple to make and delicious. Highly recommended!
See how to make homemade sangria, the perfect summer sipper.
Watch how to make this authentic version of the popular wine drink.
See how to make this classic summer punch in three easy steps.
