Sasser Family Oven Stew

SUBMITTED BY: RESSAS

"This is my favorite stew in the world! I used a basic stew recipe and added some touches of my own to it. My husband, our friend Jeff and I love it!"

PREP TIME	15 Min
COOK TIME	1 Hr 30 Min
READY IN	1 Hr 45 Min

SERVINGS & SCALING

Original recipe yield: 6 servings

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INGREDIENTS

1 pound ground beef
4 potatoes, chopped
2 carrots, chopped
1 onion, minced
1 (46 fluid ounce) bottle tomato-vegetable juice cocktail

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DIRECTIONS

Preheat oven to 375 degrees F (190 degrees C).
In a large oven-proof pot, combine beef, potatoes, carrots, onion and vegetable juice. Cover and bake in preheated oven 1 1/2 hours.

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Recipe Submitter:

RESSAS

	Cooking Level: Expert Home Town: Medical Lake, Washington, USA Living In: Tucson, Arizona, USA
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NUTRITION INFORMATION

Servings Per Recipe: 6

Amount Per Serving

Calories: 318

Total Fat: 9.4g
Cholesterol: 53mg
Sodium: 646mg
Total Carbs: 38.4g
Dietary Fiber: 4.2g
Protein: 18.4g

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