Recipe by tapguod
"Delicious cross between a crisp and a crumb cake. Saskatoon berries (or blueberries) and cream cheese flavours go so well together. Cake will be a little crumbly to eat, but it is very, very delicious!"
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1 1/2 cups
1 1/2 cups
1 1/2 teaspoons
Cream Cheese Layer:
1 (4 ounce) package
cream cheese, diced
Its a good recipe, a little more work than most crisps. I've also used it with cherries, using less sugar.
* Percent Daily Values are based on a 2,000 calorie diet.
Saskatoon Berry Cream Cheese Crumb Cake
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 109
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