Sara's Pumpkin Pie Recipe
Add a photo
1 of 1 Photo

Sara's Pumpkin Pie

By: Marlene Binda  
"My mom makes THE VERY BEST PUMPKIN PIE. Here is her recipe. Enjoy with sweetened fresh whipped cream."

Rating: This weblink has been rated 23 times with an average star rating of 4.5 Read Reviews (18)

Rate/Review | 603 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
5 Min
Cook Time:
1 Hr 5 Min
Ready In:
1 Hr 10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 -10 inch pie
 

Ingredients

  • 1 cup white sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground cloves
  • 1 1/2 cups pumpkin puree
  • 1 2/3 cups evaporated milk
  • 2 eggs
  • 1 (10 inch) unbaked pie crust

Directions

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Combine the sugar, salt, cinnamon, nutmeg, ginger, allspice, cloves, pumpkin puree, evaporated milk and eggs; blending until smooth. Pour batter into the prepared unbaked pie shell.
  3. Bake at 425 degrees F (220 degrees C) for 15 minutes then lower oven temperature to 350 degrees F (175 degrees C). Continue to bake for about another 40 minutes or until pie is firm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 266 | Total Fat: 10.6g | Cholesterol: 53mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2008 by nrgizrbune41 
I used all brown sugar. I removed allspice as I don't care for that spice. I also cut ginger... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2002 by AOKMICKEY 
This is so easy and i used fresh pumpkin bake the pumpkin first it calls for salt but did... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2007 by COOKNAGIN 
I have searched for an outstanding pumpkin pie recipe,and I have found it.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2006 by DANCINGHORSE 
Fabulous recipe, so easy with same measurement for all spices. Got amazing comments on it when... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2005 by MICKYAELA 
I'm from NZ where 'pie' means 'meat', so this was my first ever pumpkin pie, very tasty and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2005 by AZMTNBIKER40 
This is the best pumpkin pie I have made. Awesome recipe with the right mix of spices and pumpkin. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2008 by Eva 
Very good and very tasty! It's totally different to the way we make pumpkin pies in Greece,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2008 by LDALLAS 
So easy and delicious! I've never made a pumpkin pie before but will make this from now on. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2006 by kcortiglia 
The best pumpkin pie ever! I can no longer eat pumpkin pie of a different recipe. All I think... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2009 by jancamp 
really enjoyed this - even though I messed up and forgot to add the sugar :( until it had been... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?