The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Jan. 16, 2012
This is yummy! I added 2 tsp. of pure almond extract to the cherries the first time I made it. The next time, I did 1 can of cherry and 1 can of apple pie filling! Also yummy! The crispy top is so good! Serve with whipped cream or vanilla ice cream for a real treat! :-)
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Cooking Level: Expert

Home Town: New Brighton, Minnesota, USA
Living In: Saint Paul, Minnesota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Sep. 14, 2011
Hubs was a much bigger fan of this than I was, but then I don’t care for oats in my crumble toppings. Still, he enjoyed it, albeit with lots of whipped cream. For an easy dessert he enjoyed that took only a couple of minutes to throw together with not much more than a can of pie filling, four stars.
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Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA
Living In: Mequon, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jul. 19, 2011
I love this crisp recipe. I made it again this morning and mixed a can of cheries and a can of apple pie filling. Just tasted it and it is fantastic. Other then using different fruits I would not change a thing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Feb. 3, 2011
WOW! Fabulous! Wouldn't change a thing.
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Cooking Level: Intermediate

Home Town: Boise, Idaho, USA
Living In: Meridian, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jan. 30, 2010
Perfect
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jan. 24, 2010
Great cobbler recipe, made this with peaches and turned out awesome! Loved the crunchy pecans on top....
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Jan. 23, 2009
A good recipe to throw together quickly while cooking supper. I can see the potential to make many alterations to the dish as well but I made it just as the recipe called. Will make again.
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Photo by Claudette

Cooking Level: Intermediate

Home Town: Norman, Oklahoma, USA
Living In: Oklahoma City, Oklahoma, USA

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