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Sara's Beef Jerky

SUBMITTED BY: Sara

"This is a great way to make beef jerky at home without the use of a smoker or dehydrator. Just pop the meat in your oven and eight hours later you've got delicious jerky. Ask your butcher to slice the meat for you."
RECIPE RATING:
The reviewer gave this recipe 8 stars. This recipe average a 4.3 star rating.
Read Reviews (4)
PREP TIME  20 Min
COOK TIME  8 Hrs
READY IN  8 Hrs 20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 teaspoon salt
  • 1 teaspoon liquid smoke flavoring
  • 1/3 teaspoon garlic powder
  • 1/3 teaspoon monosodium glutamate (MSG)
  • 1 teaspoon onion powder
  • 1/4 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • ground black pepper to taste
  • 1 1/2 pounds sirloin OR London broil, cut to 1/8 inch thick slices

DIRECTIONS

  1. Preheat oven to 200 degrees F (95 degrees C).
  2. In a medium, nonporous bowl, combine the salt, liquid smoke, garlic powder, monosodium glutamate, onion powder, soy sauce, Worcestershire sauce and ground black pepper to taste.
  3. Place meat slices in this mixture and coat well. Then place the meat slices onto two 10x15 inch baking dishes in a single layer.
  4. Bake at 200 degrees F (95 degrees C) for 8 hours.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by Tara G.
My husband thought the flavor of the jerky was very good, but thought it was too crunchy. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by SUNEDAN
almost as good as company's coming recipe. Added liquid smoke to improve jerky taste MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2006 by holman467
First time making beef jerky. This was excellent! Friends also loved this recipe. I reduced... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2004 by LFH1
Beef jerky was great. I sent some to my husbands office and everyone there enjoyed it. MORE


 
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Nutritional Information
Sara's Beef Jerky

Servings Per Recipe: 4

Amount Per Serving

Calories: 403

  • Total Fat: 26.7g
  • Cholesterol: 114mg
  • Sodium: 1794mg
  • Total Carbs: 4.8g
  •     Dietary Fiber: 0.2g
  • Protein: 33.5g

VIEW DETAILED NUTRITION

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