Reviewer:

RETTEJEN

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Reviewed: Dec. 17, 2006

this was very good. i used swiss cheese and added a bit of hot sauce to the eggs.

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Reviewer:

merri rosenthal

Cooking Level: Expert

Home Town: Tampa, Florida, USA

Living In: Sunrise, Florida, USA

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Reviewed: Oct. 3, 2006

Yum, I thought it would be good, but found myself pleasantly suprised by how good it was. My alterations included adding a 3rd egg, and using a blend of shredded cheese (that what I had in the fridge), and I left out the grated parmesan (didn't have any). My husband and I still loved it, and it was so easy, I'll definitely be making it again.

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Reviewer:

Daisy

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Reviewed: Sep. 16, 2006

Good base recipe. My family suggested adding onions, red peppers, and sausage or ham. I think I would also increase the egg/milk mixture by half next time. This was so dry we picked it up and ate it with our fingers.

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Reviewer:

Carol

Cooking Level: Expert

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Reviewed: Jul. 27, 2004

Great, Easy, Fast Dinner on the Go! If your kids like eggs and grilled cheese sandwiches, they'll like this dish. I like to jazz it up with some mustard on the sandwiches, or some chives mixed in to the eggs. Have made several times.

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6 users found this review helpful