Sarah's Rice Pilaf Recipe
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Sarah's Rice Pilaf

By: serenamoon 
"This is a delicious twist to traditional rice."

Prep Time:
10 Min
Cook Time:
35 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons butter
  • 1/2 cup orzo pasta
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 1/2 cup uncooked white rice
  • 2 cups chicken broth

Directions

  1. Melt the butter in a lidded skillet over medium-low heat. Cook and stir orzo pasta until golden brown. Stir in onion and cook until onion becomes translucent, then add garlic and cook for 1 minute. Mix in the rice and chicken broth. Increase heat to high and bring to a boil. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Remove from heat and let stand for 5 minutes, then fluff with a fork.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 236 | Total Fat: 6.3g | Cholesterol: 15mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 14, 2009 by larkspur   view full review
When I first decided to make this recipe, I was little dubious because the ingredients didn't...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 13, 2009 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
Just average. While I wanted something more subtle to go with the main dish, I still was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 12, 2010 by musery   view full review
Outstanding recipe! Certainly proof that "the whole is greater than the sum of its parts." ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 8, 2009 by marywether07   view full review
Don't be mad; I wanted to rate this recipe even though I made changes. I used spaghetti broken...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 19, 2010 by The Halls   view full review
Perfect! I searched everywhere for a simple Rice Pilaf recipe with Orzo. This was exactly what...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 14, 2009 by gubby420   view full review
When I made this recipe, I found it to be a little, O.K., alot bland. But, I did use homemade...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 30, 2010 by ahlastein0418   view full review
tasted better than any box pilaf and I used broken spaghetti noodles because i didn't have any...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 6, 2009 by korilynne Supporting Member (Click to learn more about Supporting Membership)  view full review
You cannot get any easier than this and the best part is that it is absolutely delicious. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 11, 2010 by VMCCHESNEY   view full review
Although I didn't use onions and I added some parmesan, this was a really big hit in my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 26, 2009 by KitKat270   view full review
My husband and I both loved this recipe. I added half a green pepper like one of the other...

 

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