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Santa's Whiskers III

Submitted by: Sue Snow

You may want to tint the coconut to make the cookies even more colorful.

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Santa's Whiskers I

Submitted by: JJOHN32

This recipe was given to me at a Christmas cookie exchange. Try using rum extract in place of the vanilla for extra nippy flavor.

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These cookies are left overnight in the oven.

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These cookies are a chocolate lovers' dream.

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Meringue puffs with a hint of chocolate.

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From my great-grandmother's recipe file.

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These cookies are really sweet and they just melt in your mouth. I dare you to eat just one, I can't!

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Have egg whites left over? This recipe will put them to good use.

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The addition of chocolate chips or nuts add flavor and crunch to these meringues. This recipe is given with chocolate chips, but you can use chopped nuts instead, or a combination of both.

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Meringue Cookies

Submitted by: Pat K.

This recipe can be doubled, but if you do, don't double the chocolate chips. Best if eaten in a few days.

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Santa's Whiskers II