Reviewed: Apr. 5, 2012

Really good and easy to assemble!

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Reviewed: Mar. 19, 2012

Two kids (10 and 16) and a husband gave this dish 5 stars. I added black beans to mine and used plain greek yogurt instead of sour cream to cut fat an add protein. The best part is this is a gluten free dish!

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OliveJuice

Reviewed: Mar. 13, 2012

My family of 7 can't get enough of this. I add black beans to the recipe and I've started having to make 2 casseroles at a time to ensure we have the requested leftovers the next day.

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lnjsmom

Reviewed: Feb. 4, 2012

You can leave out the tortillas for a low carb dish. I've made this with both shredded chicken and shredded flank steak that I shredded in my food processor (a few short pulses is all you need). Turns out great! Thanks for the recipe and idea!

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Matthew & Laura

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Cooking Level: Expert

Living In: Crofton, Maryland, USA

Reviewed: Jan. 5, 2012

This was a big hit at our house. I added half of a red, orange, yellow, and green peppers, a jar of velveeta salsa con queso, 1 can of hot enchilada sauce and Jalapenos. Turned out awesome.... I also used flour tortillas instead of corn.

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Brandy

Cooking Level: Intermediate

Home Town: Greenville, West Virginia, USA

Living In: Summersville, West Virginia, USA

Reviewed: Dec. 6, 2011

YUMMY & easy, too!

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LORLA2BEAR

Reviewed: Nov. 8, 2011

This was delicious! Just make sure you cover it! I forgot and it was a little dry. But, the second time I made it, I remembered and it was great! I think next time I will try flour tortillas instead of corn.

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sara

Reviewed: Oct. 20, 2011

Wonderful as written. I added one Jalapeno pepper for a little bit of zip...and probably put in 2 cups of cheese; used drained canned corn. Wonderful flavor...husband said to put it on the "favorites" list! Thanks~

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gtyyup

Cooking Level: Intermediate

Home Town: Hillsboro, Oregon, USA

Living In: Princeton, Oregon, USA

Reviewed: Oct. 5, 2011

If you don't like corn tortillas, like me, use flour tortillas. Make the recipe as suggested without adding tortillas, Then fill flour tortillas w/mixture. Roll up. REally good that way!

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