Recipe by Reynolds Wrap®
"A complete meal in less than 30 minutes, cubes of tender sirloin are baked or grilled in foil packets with veggies and a spicy sauce."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
(12x18-inches each) Reynolds Wrap® Non-Stick Foil
boneless beef sirloin steak, cubed
zucchini, sliced 1/4-inch thick
red bell pepper, sliced into thin strips
1 (8.75 ounce) can
whole kernel corn, drained
1 1/2 teaspoons
this was a really great recipe i doubled it and added more gravy, too. it was super. next time i may add onions.
It's great to have this menu in my sleeve for those long work days. My family LOVES it. I make one with peppers for the adults, and one with out for the kids, and everyone is happy. Delicious!
Easy, healthy, and yummy!
* Percent Daily Values are based on a 2,000 calorie diet.
Santa Fe Beef Medley
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
** Calories: 311
** Calories from Fat: 95
New for spring! Good-for-you food you’ll love to eat.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Watch how to make this traditional St. Patrick’s Day dish.
Watch a firehouse cook make juicy roast beef with Montreal seasoning.
Make the classic filet mignon and mushroom dish named after Duke Wellington.