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READY IN 1¾ hrs

Sandy's Baked Beans

Read Reviews (7)

"This is an easy and delicious Southern-style recipe for baked beans." — Suzanne

Ingredients Edit and Save

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Original recipe makes 6 servings Change Servings

4 (15 ounce) cans baked beans with pork
1 small onion, chopped
3 tablespoons bacon grease

3/4 cup brown sugar
1 cup ketchup
2 slices bacon, cut in half

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Directions

Preheat oven to 300 degrees F (150 degrees C).
In a 2 quart casserole dish, combine the pork and beans, onion, bacon grease, brown sugar and ketchup. Mix well and top with the bacon strips.
Bake at 300 degrees F (150 degrees C) for 1 1/2 to 2 hours.

Kitchen-Friendly View

PREP 15 mins
COOK 1 hr 30 mins
READY IN 1 hr 45 mins

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Wow! So easy and yet so good! This definitely is a favorite at every BBQ meal. Other than adding a bit of molasses and cuttinb back a little on the brown sugar I wouldn't change a thing. This is a great way to take a regular 'ol can of baked beans and turn them into something special without a lot of effort!

—Jillian

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Most Helpful Critical Review

Sep 11, 2008

needed molases and brown sugar then wads a 5 star recipe

—sliker's-Kitchen

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7 Ratings

Jul 04, 2005

I cooked this for a BBQ and all night long everyone was raving on how good these beans were. I did exactly what the recipe said except I added a little cider vinegar. I LOVE IT!! Thanks!

—BBCMAY

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Sep 23, 2009

This was perfect! I loved how it came out! It tasted delicious! It was exactly what I was looking for!

—lynnshamrock

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Jan 20, 2004

Not a favorite of anyone's. I like less sweet flavored beans.

—Brandi

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May 10, 2012

These were good I would cut back the sugar theyre pretty sweet I did use a big sweet onion in this since my husband is an onion freak. Good the next day for beanie weenies for lunch.

—soupisgoodfood33

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Feb 23, 2012

This recipe was a hit, very taste family loved it :).

—karaokequ33n

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Nutrition

Calories
550 kcal
28%

Carbohydrates
94.2 g
30%

Cholesterol
33 mg
11%

Fat
15.6 g
24%

Fiber
15.7 g
63%

Protein
16.5 g
33%

Sodium
1701 mg
68%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Sandy's Baked Beans

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 550
Calories from Fat: 141

% Daily Value *
Total Fat 15.6g 24 %
Saturated Fat 5.8g 29 %
Cholesterol 33mg 11 %
Sodium 1701mg 68 %
Potassium 1091mg 31 %
Total Carbohydrates 94.2g 30 %
Dietary Fiber 15.7g 63 %
Protein 16.5g 33 %
** Sugars 36.3g
Vitamin A 8 %
Vitamin C 21 %
Calcium 23 %
Iron 52 %
** Thiamin 23 %
Niacin 41 %
Vitamin B6 18 %
Magnesium 38 %
Folate 60 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.