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Rosemary Roasted Turkey

Submitted by: Star Pooley

In this method, which can be used with all types of poultry, olive oil infused with garlic and rosemary is rubbed between the skin and meat of the bird before roasting.

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Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy

Submitted by: Christine L.

The glaze gives a wonderful sheen to the bird. A great addition to the menu is wild mushroom stuffing, cranberry sauce with raspberry vinegar, mashed sweet potatoes, rutabaga and parsnip casserole, green beans with walnuts, date and onion relish, pear chutney, and of course, pumpkin pie and butterscotch pie. If fresh sage is unavailable use 1/4 teaspoon dried sage.

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Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy

Submitted by: Christine L.

The glaze give a wonderful sheen to the bird. A great addition to the menu is wild mushroom stuffing, cranberry sauce with raspberry vinegar, mashed sweet potatoes, rutabaga and parsnip casserole, green beans with walnuts, date and onion relish, pear chutney, and of course, pumpkin pie and butterscotch pie. If you don't have fresh thyme, substitute 1/2 teaspoon dried thyme. Originally submitted to ThanksgivingRecipe.com.

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Easy Herb Roasted Turkey

Submitted by: Lisa Hamm

This is an easy and delicious recipe for a turkey that is perfectly browned on the outside while being both tender and juicy on the inside!

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Rosemary Roasted Turkey

Submitted by: Star Pooley

This recipe makes your turkey moist and full of flavor. You can also use this recipe for Cornish game hens, chicken breasts, or roasting chicken. The size of the turkey you select should depend wholly on the amount of guests you are cooking for. Originally submitted to ThanksgivingRecipe.com.

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Turkey Mercedes

Submitted by: Anel

Home Town: North Hollywood, California, USA

Living In: Phoenix, Arizona, USA

Thanksgiving turkey has been given a Cuban twist! We celebrate this American holiday by preparing a turkey marinated with the flavors of Cuba. The recipe is foolproof and the turkey is the best you'll ever taste!

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Perfect Turkey

Submitted by: Shelly White

This is a perfect recipe for a moist, flavorful holiday bird! Plan the time to brine the bird overnight - it's worth the extra effort!

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The Attention-Hungry Turkey of Moistness

Submitted by: STRICTLYROUGE

Home Town: Paris, Ontario, Canada

Living In: Brantford, Ontario, Canada

I made this at a Christmas party last year. It was the first time I'd ever done a turkey by myself, and my mother told me I was basting too much. I showed her; it was the most tender turkey any of the guests had ever had. Better than the woodchips she fed us every Christmas Day!

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Classic Stuffed Turkey

Submitted by: Kathi Graham
Provided by: Taste of Home

'For years, my mother has stuffed a holiday turkey with this moist dressing,' comments Kathi Graham of Naperville, Illinois. 'Now I do the same thing. Its special flavor nicely compliments the tender, juicy slices of oven-roasted turkey.'

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Maple Roast Turkey and Gravy

Submitted by: Ibby

A New England style turkey with maple syrup. It makes for a mellow Thanksgiving dinner. Try stuffing it with Cranberry, Sausage and Apple Stuffing. If fresh marjoram is unavailable, 2 teaspoons of dried marjoram may be substituted.

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